EVERYTHING KWAI CHI IN ONE PLACE!

An exciting new chapter

Out goes the old and in comes the new funky website for Kwai Chi. It’s been a really long time since I last touched my website but I have a bit more spare time than usual and my old site looked… well…. old.  Hope you like the face lift!

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CHICKEN EGG FOO YUNG

Beat 2 eggs and add the chicken and some chopped spring onions. Heat up a wok with some peanut oil...

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